尊龙凯时

Key Laboratory Colume

Information Board

Information Board

01

2023.02

Representative research results of key laboratories were published in FOOD CHEMISTRY

2023.02.01

The representative research results of the Key Laboratory of Frozen Conditioning Aquatic Products Processing of the Ministry of Agriculture and Rural Affairs were published in FOOD CHEMISTRY

Representative research results of key laboratories were published in FOOD CHEMISTRY
The representative research results of the Key Laboratory of Frozen Conditioning Aquatic Products Processing of the Ministry of Agriculture and Rural Affairs were published in FOOD CHEMISTRY

01

2023.02

Anjing held the first working meeting of the first academic committee

2023.02.01

Anjing held the first working meeting of the first academic committee of the key laboratory of frozen conditioning aquatic products processing of the Ministry of Agriculture and Rural Affairs

Anjing held the first working meeting of the first academic committee
Anjing held the first working meeting of the first academic committee of the key laboratory of frozen conditioning aquatic products processing of the Ministry of Agriculture and Rural Affairs

01

2023.02

Fujian Anjing Food Co., Ltd. co-organizes the 2020 China Aquatic Products Conference to boost industrial development

2023.02.01

From November 23 to 25, 2020, under the guidance of the Fisheries and Fisheries Administration of the Ministry of Agriculture and Rural Affairs and other units, the "2020 China Aquatic Products Conference", sponsored by the China Aquatic Products Circulat

Fujian Anjing Food Co., Ltd. co-organizes the 2020 China Aquatic Products Conference to boost industrial development
From November 23 to 25, 2020, under the guidance of the Fisheries and Fisheries Administration of the Ministry of Agriculture and Rural Affairs and other units, the "2020 China Aquatic Products Conference", sponsored by the China Aquatic Products Circulat

01

2023.02

Academic exchange of the Key Laboratory of Pepper Processing of the Ministry of Agriculture and Rural Affairs

2023.02.01

On July 15, 2021, Qi Lijun, deputy director of the Key Laboratory of Pepper Processing (hereinafter referred to as the Pepper Processing Laboratory) of the Ministry of Agriculture and Rural Affairs, and his team visited the Key Laboratory of Frozen and Co

Academic exchange of the Key Laboratory of Pepper Processing of the Ministry of Agriculture and Rural Affairs
On July 15, 2021, Qi Lijun, deputy director of the Key Laboratory of Pepper Processing (hereinafter referred to as the Pepper Processing Laboratory) of the Ministry of Agriculture and Rural Affairs, and his team visited the Key Laboratory of Frozen and Co

Information Board

01

2023.02

Representative research results of key laboratories were published in FOOD CHEMISTRY

2023.02.01

The representative research results of the Key Laboratory of Frozen Conditioning Aquatic Products Processing of the Ministry of Agriculture and Rural Affairs were published in FOOD CHEMISTRY

Representative research results of key laboratories were published in FOOD CHEMISTRY
The representative research results of the Key Laboratory of Frozen Conditioning Aquatic Products Processing of the Ministry of Agriculture and Rural Affairs were published in FOOD CHEMISTRY

01

2023.02

Anjing held the first working meeting of the first academic committee

2023.02.01

Anjing held the first working meeting of the first academic committee of the key laboratory of frozen conditioning aquatic products processing of the Ministry of Agriculture and Rural Affairs

Anjing held the first working meeting of the first academic committee
Anjing held the first working meeting of the first academic committee of the key laboratory of frozen conditioning aquatic products processing of the Ministry of Agriculture and Rural Affairs

01

2023.02

Fujian Anjing Food Co., Ltd. co-organizes the 2020 China Aquatic Products Conference to boost industrial development

2023.02.01

From November 23 to 25, 2020, under the guidance of the Fisheries and Fisheries Administration of the Ministry of Agriculture and Rural Affairs and other units, the "2020 China Aquatic Products Conference", sponsored by the China Aquatic Products Circulat

Fujian Anjing Food Co., Ltd. co-organizes the 2020 China Aquatic Products Conference to boost industrial development
From November 23 to 25, 2020, under the guidance of the Fisheries and Fisheries Administration of the Ministry of Agriculture and Rural Affairs and other units, the "2020 China Aquatic Products Conference", sponsored by the China Aquatic Products Circulat

01

2023.02

Academic exchange of the Key Laboratory of Pepper Processing of the Ministry of Agriculture and Rural Affairs

2023.02.01

On July 15, 2021, Qi Lijun, deputy director of the Key Laboratory of Pepper Processing (hereinafter referred to as the Pepper Processing Laboratory) of the Ministry of Agriculture and Rural Affairs, and his team visited the Key Laboratory of Frozen and Co

Academic exchange of the Key Laboratory of Pepper Processing of the Ministry of Agriculture and Rural Affairs
On July 15, 2021, Qi Lijun, deputy director of the Key Laboratory of Pepper Processing (hereinafter referred to as the Pepper Processing Laboratory) of the Ministry of Agriculture and Rural Affairs, and his team visited the Key Laboratory of Frozen and Co
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